Y Gwynedd Inn
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Y Gwynedd Inn

Christmas Menu

2 courses £21.95 | 3 courses £24.95

Groups by pre-booking. Pre-orders required. Please advise allergies when booking.

Book Your Christmas Table

Starters

Warm Pigeon Breast Salad

Beetroot, winter leaves, red wine & berry dressing

Twice-Baked Cheese Soufflé (V)

Dressed leaves

Duck Liver & Pork Pâté

Chutney and toast

Soup of the Day

Crusty bread & butter

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Mains

Roast Bronze Turkey

Chestnut stuffing, pigs in blankets, roast potatoes, seasonal vegetables, cranberry sauce & gravy

Braised Featherblade of Beef

Creamy mash, buttered greens, red wine & shallot jus

Baked Cod Loin

Crushed new potatoes, samphire, lemon & dill butter

Winter Squash & Chestnut Roast (V, Vegan)

Roast potatoes, seasonal vegetables, vegan gravy

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Desserts

Traditional Christmas Pudding

Brandy sauce

Chocolate Orange Tart

Clementine sorbet

Sticky Toffee Pudding

Toffee sauce, vanilla ice cream

Cheese Board

Selection of local cheeses, chutney, grapes & crackers

Coffee and Mince Pies

Included with every meal

2 Courses

£21.95

per person

Starter + Main or Main + Dessert

3 Courses

£24.95

per person

Starter + Main + Dessert

Book Your Christmas Do

Spaces fill up fast. Get in touch now to secure your date.

gwyneddinn@gmail.com

Christmas Booking FAQ